Beyond having a core range comprising a few age statement scotches, Benromach has also long played the game of experimentation. This has been seen recently in their Wood Finish series, which sees their spirit aged in different types of casks. The Benromach Château Cissac is finished in casks from Chateau Cissac in the French wine region of Haut-Médoc near Bordeaux for just a touch over two years. The dominant grape grown in this region is Cabernet Sauvignon. Bottled in 2010, this single malt from the Benromach’s Wood Finish Series is a limited-edition expression is matured in first fill bourbon casks before being finished for just over two years in ex Château Cissac wine cask from the Haut-Médoc region of Bordeaux, in southwestern France, the result is deep dark golden liquid.
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